Outspan Global University Library

Your search returned 9 results.

Sort
Results
1.
2.
3.
Umami [electronic resource] : Taste for Health / edited by Ana San Gabriel, Tia M. Rains, Gary Beauchamp. by Series: Food and Health
Edition: 1st ed. 2024.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publisher: Cham : Springer International Publishing : Imprint: Springer, 2024 In: Springer Nature eBook
Availability: No items available.
Lists:

4.
The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin [electronic resource] / edited by Antonella Vastola. by
Edition: 1st ed. 2015.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publisher: Cham : Springer International Publishing : Imprint: Springer, 2015 In: Springer Nature eBook
Availability: No items available.

5.
Science and Innovations for Food Systems Transformation [electronic resource] / edited by Joachim von Braun, Kaosar Afsana, Louise O. Fresco, Mohamed Hag Ali Hassan. by
Edition: 1st ed. 2023.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publisher: Cham : Springer International Publishing : Imprint: Springer, 2023 In: Springer Nature eBook
Availability: No items available.

6.
Wheat Improvement [electronic resource] : Food Security in a Changing Climate / edited by Matthew P. Reynolds, Hans-Joachim Braun. by
Edition: 1st ed. 2022.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publisher: Cham : Springer International Publishing : Imprint: Springer, 2022 In: Springer Nature eBook
Availability: No items available.

7.
Japan Nutrition [electronic resource] / by Teiji Nakamura. by
Edition: 1st ed. 2022.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publisher: Singapore : Springer Nature Singapore : Imprint: Springer, 2022 In: Springer Nature eBook
Availability: No items available.
Lists:

8.
The Potato Crop [electronic resource] : Its Agricultural, Nutritional and Social Contribution to Humankind / edited by Hugo Campos, Oscar Ortiz. by
Edition: 1st ed. 2020.
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction
Publisher: Cham : Springer International Publishing : Imprint: Springer, 2020 In: Springer Nature eBook
Availability: No items available.

9.
Pages

Powered by Koha