Real Food What to Eat and Why (Record no. 2661)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00325nam a22001337a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250617133035.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250617b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | Outspan Global University |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | F8D 613.2 PLA |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Planck, Nina |
| 245 ## - TITLE STATEMENT | |
| Title | Real Food What to Eat and Why |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main | Main | Processing center | 06/17/2025 | F8D 613.2 PLA | 06/17/2025 | 06/17/2025 | Books |